Title: Safran Restaurant, Naousa: A Delightful Culinary Experience in ParosIntroduction: Welcome to Safran Restaurant, Naousa! Located in the charming town of Naousa in the Greek island of Paros, Safran offers an exquisite culinary experience that combines fresh farm ingredients, tasteful decor, and unmatched hospitality. With glowing reviews from satisfied visitors, Safran has become a must-visit destination for food lovers and tourists alike. Join us as we explore the key features, experiences, and feedback that make Safran Restaurant a delightful choice for your dining experience in Paros.1. A Feast for the Senses: Safran Restaurant is a treat for your senses. From the moment you step in, you will be enveloped in a warm and inviting ambiance. Take a seat by the charming window adorned with pink bougainvillea and let the decor set the tone for a wondrous evening ahead. Every detail, from the carefully crafted dishes to the use of farm-fresh ingredients, is designed to delight your senses.2. Exquisite Culinary Delights: Safran offers a menu that will leave you craving for more. Guests have raved about dishes such as the juicy watermelon salad with roasted cherry tomatoes, alive with candied melon and spearmint leaves fresh from the garden. The white fish ceviche is described as a fairytale lily pond of bright and unexpected flavors. Don’t miss out on perfectly prepared calamari and the fragrant spanakopita bundles topped with whipped yogurt and citrus. Safran’s unique flavors tell stories of sunshine in Paros and attentive caretakers.3. Warm Hospitality and Attentive Service: From the moment you enter Safran, you will experience the warm hospitality and attentive service that sets it apart. Visitors have praised the staff and owner for being welcoming, polite, and attentive without being overbearing. Whether you need recommendations, have dietary restrictions, or simply want to enjoy a relaxed dining experience, Safran’s team ensures that you feel valued as their customer.4. Outstanding Wine Selection: Safran offers an outstanding selection of wines to complement your meal. While the grape varieties may be a mystery to some, visitors have shared their delight in the quality and taste of the wines served. The staff is knowledgeable and can assist you in finding the perfect pairing to enhance your dining experience.5. Authentic Greek Cuisine: Safran is renowned for its flavorful and fresh Greek food. From selecting the sea bass you desire to taste how fresh it is, to the cheese in the bread dip that comes straight from Safran’s own farm, the quality and authenticity of the ingredients shine through. From grilled calamari to flavorful linguine with shrimp, each dish is prepared with care, allowing you to leave fully satisfied.6. Positive Visitor Feedback: Safran Restaurant has received consistent praise from visitors who have had the pleasure of dining here. Guests have described their experience as a highlight of their visit to Paros, with some even dreaming of their next visit. The friendly and attentive staff, the delicious food, and the overall delightful experience have earned Safran a rating of 5 out of 5 from satisfied customers.Conclusion: Safran Restaurant, Naousa, is a hidden gem in Paros that offers a delightful culinary experience for all those who appreciate food, hospitality, and authenticity. With its charming ambiance, exquisite dishes made from fresh ingredients, and attentive service, Safran is the place to visit for an unforgettable dining experience. Whether you’re a food lover or a tourist seeking a unique taste of Greek cuisine, Safran is a must-visit destination in Paros. Come and treat yourself and your loved ones to this most delightful experience. Thank you again and much gratitude to Safran for catering to dietary preferences and providing gluten-free options.
Located in the enchanting village of Naousa, Safran Restaurant not only offers a taste of delicious Mediterranean cuisine but also serves as a gateway to a diverse range of experiences beyond the main attractions. While Naousa itself is a charming village with its white-washed houses and picturesque streets, the nearby villages exude a unique charm of their own. Travelers can take a leisurely stroll through the narrow lanes of Lefkes, a traditional village known for its quaint houses adorned with colorful flowers and stunning views of the surrounding valleys. Exploring the hidden gems of these villages provides an authentic glimpse into the local culture and lifestyle.For those seeking adventure and natural beauty, the scenic hikes around Naousa are a must-experience. One of the most popular routes is the hike to the village of Prodromos, which takes you through lush forests and olive groves, while offering breathtaking views of the Aegean Sea. The trail also passes by ancient ruins, adding a touch of history to the journey. Whether you’re an experienced hiker or a beginner, the diverse range of hiking trails around Naousa cater to all levels of fitness and bring you closer to the island’s natural wonders.Just a stone’s throw away from Safran Restaurant, pristine beaches await travelers in search of tranquility and relaxation. While the main beaches of Naousa are known for their lively atmosphere and beach bars, venturing slightly off the beaten path uncovers hidden gems with crystal-clear waters and soft golden sands. Kolymbithres Beach, with its unique rock formations, offers a surreal setting for sunbathing and swimming. The nearby Monastiri Beach, nestled in a picturesque cove, provides the perfect escape from the crowds. These serene beaches allow visitors to unwind and soak up the sun in blissful seclusion.Stepping off the beaten path allows travelers to immerse themselves in the rich cultural heritage and untamed beauty of Naousa. The nearby village of Marpissa is a cultural treasure, with its narrow streets adorned with vibrant murals and traditional Cycladic architecture. Exploring its charming squares and hidden corners reveals the essence of the island’s history and traditions. Additionally, the village of Naousa holds an annual wine festival, where visitors can taste the finest local wines and experience the lively atmosphere of traditional Greek celebrations.In conclusion, Safran Restaurant in Naousa serves as a starting point for a plethora of experiences beyond the main attraction. From the charm of nearby villages to the beauty of scenic hikes and the tranquility of pristine beaches, the hidden gems waiting to be explored are numerous. By stepping off the beaten path, travelers can immerse themselves in the authentic culture of the region and discover the lesser-known wonders of Naousa. So don’t hesitate to go beyond the tourist hotspots and delve into the diverse range of experiences awaiting you in this enchanting part of Greece.
Useful Information
Address: Naousa 844 01, Greece
Opening hours: Monday: 5:30 PM – 1:00 AM
Tuesday: 5:30 PM – 1:00 AM
Wednesday: 5:30 PM – 1:00 AM
Thursday: 5:30 PM – 1:00 AM
Friday: 5:30 PM – 1:00 AM
Saturday: 5:30 PM – 1:00 AM
Sunday: 5:30 PM – 1:00 AM
Phone: 2284 053670
Rated count: 4.6 of 515 ratings
Sitting across from my partner at Safran’s charming window seat surrounded by dripping pink bougainvillea to one side and tasteful decor on the other set the tone for a wondrous evening ahead. A feast for the senses – every detail carefully crafted – fresh from the farm ingredients – and hospitality second to none. Juicy watermelon salad with roasted cherry tomatoes – alive with candied melon and spearmint leaves fresh from the garden. White fish ceviche – a fairytale lilly pond of bright and unexpected flavours, and finally, perfectly prepared calamari. My mouth waters at the memory. My partner had delicious little spanakopita bundles fragrantly topped with whipped yoghurt and citrus, and smoky eggplant pasta with flavours telling stories of sunshine in Paros and attentive caretakers. We felt that same care from the moment we entered this magical establishment. Dining here was truly a highlight on our first visit to Paros and we are already dreaming of the next time. We would highly recommend treating yourself and your loved ones to this most delightful experience. Thank you again and much gratitude for the many gluten free options.
Our second visit to this restaurant after a break of 4 years due to not traveling. So glad we came back to try some of the other menu offerings. What an absolute delight. The food is not only fantastic In presentation but delicious as well. The staff and owner are so welcoming and attentive without being overbearing. We had 6 entrees & mains all up and all were a treat. The wines we had were also very good even tho the grape varieties are a mystery to us.
My favorite spot so far in Paros! 1000% recommended from the get go their manager was super nice (even though we didnt have any reservation) we ordered the ceviche (as good and as fresh as the one I ate in Peru!) greek salad and feta croquettes . By chance we had an amazing albanian server who was super helpful – they had a special that night and ordered lamb osso buco which was divine . And finally finished with greek coffee (for some reason a-lot of restaurants refuse to give greek coffee after 7pm for turnaround time to be minimized) and an amazing chocolate pudding. Also one and only restaurant we did not feel pushed and shoved to match with time brackets each meal come with correct amount of time and even we got asked (!) if we want our main dish to be prepared after we received our starters. (This to me is a real fine dining experience)
Overall 10/10 experience food quality and service. Price point was way lower than the most known restaurants like barbarossa (never again as acouple- it was horrible I felt like we got ripped off )
Thank you so much again for Alenia team for recommending it to us (alex go to their shops one for home decor one for jewellery they are amazing too)
We had the greatest time here, the owner and tall waiter are incredibly polite and hospitable. Positive, welcoming people who care about the experience of their customers. Linguine with shrimps was super delicious! Grilled calamari too 👌🏼
THE place to visit in Paros for flavorful and fresh Greek food, incredibly attentive service, and a great time.
The food truly stands out in every way. I was able to see and select the exact sea bass that I wanted, and could taste how fresh it was. The cheese in the bread dip comes fresh from the restaurant’s farm. The caponata’s taste and presentation was phenomenal. You will leave with all of your 5 senses satisfied.
The service is incredible as the staff were so helpful and friendly. The staff filleted the fish in front of us with great skill and precision. The owner came over to explain the food and top up anything we needed. We felt truly valued as customers.
Would highly recommend all of the dishes we had.