Title: Discover the Exquisite Cuisine and Spectacular Views at Rada Restaurant in Naoussa, ParosParagraph 1: Welcome to Rada, a true hidden gem nestled in the beautiful seaside town of Naoussa, Paros. This fine dining restaurant offers an unforgettable culinary experience amidst the breathtaking backdrop of the Aegean Sea. With its chic and sophisticated atmosphere, Rada promises to indulge your senses with its modern Greek cuisine and warm hospitality.Paragraph 2: Experience the enchanting ambiance as you arrive at Rada from the seaside, greeted by two wooden corridors surrounded by delicate golden sand. The earthy and welcoming decor creates a sense of warmth and light, setting the stage for an unforgettable dining experience. Take in the stunning views and perhaps even catch a mesmerizing sunset if you’re lucky enough to have an early reservation.Paragraph 3: Prepare your taste buds for an extraordinary journey through Rada’s menu. The Fish Carpaccio is a must-try, showcasing the perfect marriage of raw fish, citrusy kumquats, and subtle ouzo aromas. The tarama (fish roe) with beetroot offers a delightful balance of salt and sweetness. Another signature dish, Carrots and Orange, showcases the humble carrot in a seemingly simple yet complex and sophisticated creation.Paragraph 4: Indulge in the exquisite Octopus dish, expertly paired with earthy eggplant and infused with the aroma of rosemary and honey. The Zucchini salad, a culinary ode to this simple vegetable, surprises with thin julienne stripes marinated in a pistachio pesto, Parian Gruyère cheese, and lime. Don’t miss the reconstructed herb-spinach pie known as Green Pie, where a crunchy and airy crust meets blissful herb and anise flavors.Paragraph 5: For the main course, savor the deconstructed Tomato Rice, a twist on the traditional Greek dish of “Gemista,” featuring local cherry tomatoes and creamy feta paired with aromatic crispy mint leaves. Indulge in the basil-infused Orzo with Lefkadian Salami, providing a delightful harmony of flavors. However, the star of the night is the Glazed Lamb, tender beyond words and beautifully complemented by chickpeas cream and rosemary sauce.Paragraph 6: Finish off your extraordinary culinary journey at Rada with their decadent desserts. From the strawberry sorbet with local cheese to other divine creations, these desserts perfectly conclude your meal on a sweet note. It’s not just the food that makes Rada exceptional; the extra-friendly and polite staff, well-educated on the menu’s intricacies, enhance the overall experience. Giorgos, the owner, ensures that you feel like an honored guest.Paragraph 7: Rada has received rave reviews from visitors who have been captivated by its culinary offerings and stunning ambiance. Guests have praised the incredible food, fabulous service, and exceptional cocktails. The picturesque beach views and the perfect sunset setting create a magical atmosphere that enhances the dining experience. Whether you are a food lover, an adventure seeker, or simply seeking a memorable dining experience, Rada is a must-visit destination in Paros.Thank you for joining us on this virtual journey through Rada Restaurant in Naoussa, Paros. We hope that you are enticed to visit and experience firsthand the flavors, views, and hospitality that make Rada an unforgettable destination for any traveler.
When travelers envision their trip to RADA, they may first picture the iconic main attractions that draw millions of visitors each year. However, what many fail to realize is the diverse range of experiences that await just beyond these popular sites. RADA boasts charming nearby villages that offer a glimpse into local life and culture. From traditional markets to quaint cafes, these hidden gems are not to be missed.For those seeking adventure and a chance to commune with nature, scenic hikes are abundant in RADA. Trails wind through lush forests, picturesque valleys, and stunning mountain ranges. These hikes range in difficulty, providing options for both leisurely strolls and challenging treks. As travelers journey across these paths, they can revel in the breathtaking beauty of RADA’s landscapes, spot unique flora and fauna, and perhaps even stumble upon hidden waterfalls.While RADA is known for its bustling city life, it is important not to overlook the tranquility of its pristine beaches. Beyond the busy shores, secret coves and secluded stretches of sand can be found. These lesser-known beaches offer visitors much-needed respite from the crowds, allowing them to unwind under the warm sun and dip their toes into crystal-clear waters. Whether visitors wish to relax on the shores, engage in water sports, or simply revel in the solitude, these hidden beaches guarantee an unforgettable experience.With so much to offer beyond the main attractions, travelers are encouraged to step off the beaten path and immerse themselves in the lesser-explored regions of RADA. By venturing into the lesser-known villages, visitors can gain a deeper understanding of the local culture and way of life. They can experience vibrant markets, taste traditional cuisine, and engage with warm-hearted locals. It is in these hidden corners that the true charm of RADA can be found.In conclusion, RADA offers a wealth of experiences that extend far beyond its renowned main attractions. From charming nearby villages to scenic hikes and pristine beaches, travelers can immerse themselves in the hidden gems awaiting exploration. By venturing off the beaten path, visitors can discover the authenticity and beauty that often goes unnoticed. So, when planning a trip to RADA, remember to embrace the lesser-known and allow yourself to be captivated by the wonders that lie just beyond the tourist hotspots.
Useful Information
Address: Agioi Anargyroi, Naousa 844 01, Greece
Opening hours: Monday: 1:00 – 11:00 PM
Tuesday: 1:00 – 11:00 PM
Wednesday: 1:00 – 11:00 PM
Thursday: 1:00 – 11:00 PM
Friday: 1:00 – 11:00 PM
Saturday: 1:00 – 11:00 PM
Sunday: 1:00 – 11:00 PM
Phone: 697 381 1500
Rated count: 4.8 of 84 ratings
Sometimes it’s challenging to write a review for a restaurant because you don’t want to do it injustice. My experience at Rada was one of those times.
Arriving at the restaurant from the seaside you get a Saharan like vibe with the two wooden corridors surrounded by thin golden sand.
The decoration is earthy and welcoming and the whole space resonates warmth and light.
We were lucky enough to have an early reservation so we also got to enjoy a beautiful sunset.
We started our diner with the Fish Carpaccio, how well the raw fish bonded with acidic and flavourful kumquats, accompanied by hints of ouzo aromas, is beyond me.
The tarama (fish roe) was airy and had a light mousse texture while the balance of salt and sugar with the beetroot was spot on.
One of the signatures dishes of Rada, Carrots and Orange, continued our gastronomical experience with the humble carrot playing a star role in a seemingly simple yet complex and sophisticated dish.
We also had the Octopus which was perfectly paired with the earthy tones of eggplant and the aroma of rosemary and honey.
We had one salad, Zucchini. The english menu translation doesn’t accurately describe the dish which is in fact thin julienne stripes of zucchinis marinated in a pistachio pesto, Parian Gruyère cheese and lime, an ode to the simple vegetable.
Before the main courses we also had Green Pie which is in fact a reconstructed herb-spinach pie (a very traditional Greek food) which to me was one of the highlights of the evening. The crust was so crunchy yet airy, completely melting in your mouth while the herbs accompanied with fresh anise filled your mouth with bliss…6/5
Our main courses were Tomato Rice a deconstructed take on the traditional Greek dish of “Gemista” (stuffed tomatoes) with local cherry tomatoes and feta creams with aromatic crispy mint leaves, the Orzo with its basil aromas and Lefkadian Salami earthiness and the star of the night, the Glazed Lamb…
The Lamb is one of those dishes that puts a smile on your face and warms your heart, the meat being tender beyond words while having none of the lamb’s heavy aroma and the accompanying chickpeas cream and rosemary sauce orchestrating a gastronomic symphony in my mouth. 6/5
To conclude this amazing experience we had all three deserts that were up to par with the rest of the menu.
Extra friendly and polite staff, well educated on the menu’s intricacies, great ambience, excellent cocktail list.
Giorgos, the owner, was an amazing host.
Congrats to everybody in Rada, great experience overall!
Rada is incredible! Amazing food and fabulous service. The ambiance was stunning as well. We really enjoyed our meal, including the mussels, the beef, and the orzo. Highly recommend and would definitely come back if we are back in Paros!
Probably the BEST meal I’ve ever had. It was very fancy, from the food format and presentation, service, it looked and tasted phenomenal. The view of the beach and sunset was a perfect setting, and the calming music that they played went so well to give the perfect ambiance. The Spicy Med cocktail exceeded my expectations, it was so delicious and flavorful, not too sweet. The braised lamb entree had perfect texture and flavor with every bite. We were so stuffed by the time we were done, we almost didn’t get dessert but I’m so glad we did, I think it may have been my favorite part. We had the strawberry sorbet with local cheese that was such a flavorful delicious end to our meal.
Rada at Cove Paros is a fine dining restaurant located in the beautiful seaside town of Naoussa. The restaurant has a chic and sophisticated atmosphere, with floor-to-ceiling windows that offer stunning views of the Aegean Sea. The menu features modern Greek cuisine, with a focus on fresh, local ingredients.
I recently had the pleasure of dining at Rada with my partner. We started with the orzo pasta, which was tossed with fresh seafood, tomatoes, and herbs. The pasta was cooked perfectly al dente, and the seafood was perfectly cooked and juicy. We also had the Padron peppers, which were grilled and served with a garlicky dipping sauce. The peppers were perfectly crispy on the outside and soft and flavorful on the inside. For our main course, we had the ceviche, which was made with fresh fish, citrus, and vegetables. The ceviche was light and refreshing, and the flavors were perfectly balanced.
Incredibly delicious!
Beautiful restaurant with super friendly and cordial staff! The food, cocktails, & dessert are amazing 🤩