Discover Alatarea: A Culinary Gem by the Sea
A Flavorful Introduction
Welcome to Alatarea, a charming restaurant that has quickly become a favorite among locals and tourists alike. Nestled along the picturesque coastline, this gem is known for its delectable seafood offerings and stunning views—a must-visit for every food lover traveling the region.
Breathtaking Views Await
One of the primary attractions of Alatarea is its stunning location. With panoramic views of the port, bay, and the enchanting castle during the evening, dining here is not just about the food; it’s an experience that feeds the soul. Imagine enjoying a meal while watching the sun dip behind the horizon, creating a magical backdrop for your dining adventure.
The Seafood Sensation
Fresh fish is the star of the show at Alatarea. Guests rave about the platters of fried anchovies and perfectly grilled fish, which have been touted as some of the best seafood they’ve ever tasted. Each dish is crafted with care, resulting in wonderfully seasoned flavors that leave a lasting impression on your palate.
Rave Reviews from Happy Diners
Dine at Alatarea and you’ll understand why numerous guests are eager to share their experiences. From delicious zucchini balls to the satisfying potato salad with octopus, the menu is filled with delightful surprises. The overwhelming positive feedback makes it clear that this establishment knows how to please its visitors.
A Stormy Yet Memorable Experience
Christine Rose shared that her visit during a thunderstorm only added to the unique ambiance of Alatarea. Such unexpected elements elevate a meal to something truly memorable, making each visit special regardless of the weather. This adds an adventurous twist to your dining experience.
The Warm Welcome of Hospitality
Many visitors highlight the attentive service at Alatarea. The welcoming atmosphere created by the staff enhances the dining experience, making you feel valued and cherished as a guest. Friendly interactions often complement the delicious meals, ensuring a delightful time for everyone.
A Restaurant with a Concept
At Alatarea, diners can enjoy a simple yet effective concept focused on Greek cuisine, with an emphasis on fresh fish and local Kytherian ingredients. This dedication to using the best local produce ensures that each dish not only tells a story but also supports local farmers and fishermen.
Value for Money
Alongside exceptional food quality, guests are pleasantly surprised by the reasonable pricing at Alatarea. The affordability of house wine, which has received high praise, is a highlight. This combination of quality and value makes dining here an excellent choice for tourists seeking a satisfying meal without breaking the bank.
A Mixed Bag of Experiences
While Alatarea receives overwhelmingly positive feedback, it’s also essential to understand that individual experiences may vary. Some diners have reported less-than-ideal interactions, stressing the importance of treating all guests with equal respect. This highlights the need for continuous improvement in service quality.
A Departure to Nearby Delights
For those who may not have the best experience at Alatarea, the nearby fish tavern "Trattamento" serves as a fantastic alternative. This variety allows guests to explore different culinary offerings while ensuring that they find a dining experience that meets their expectations.
A Clean and Cozy Ambiance
Visitors have commented on the cleanliness and cozy decor of Alatarea, creating an inviting space to enjoy meals with friends and family. The pleasant atmosphere lends itself well to conversations and laughter, making each meal a celebration of good times and great food.
Focus on Local Ingredients
The commitment to using local Kytherian ingredients not only enhances the flavors of the dishes but also supports the local community. Tourists at Alatarea can enjoy food that is both delicious and ethically sourced, making a lasting impact on their dining choices.
A Taste of Greek Tradition
Dining at Alatarea offers more than just a meal; it’s an immersion into Greek culinary traditions. Each dish reflects a deep-rooted culture that emphasizes fresh ingredients and traditional recipes, providing guests with a genuine taste of the region.
Your Invitation Awaits
Whether you’re a seafood enthusiast or simply looking for a beautiful place to unwind, Alatarea epitomizes the essence of the Greek dining experience. So, gather your loved ones, enjoy the delightful flavors, and indulge in the enchanting views—your culinary adventure awaits!
Join Us at Alatarea
We invite you to make Alatarea your next gastronomic destination. As you explore the beautiful coast, be sure to stop by and savor the unforgettable dishes and warm hospitality. Take the plunge, and your taste buds will thank you!
Useful Information
Address: Kapsáli 801 00, Greece
Opening hours: Monday: 11:30 AM – 12:30 AM
Tuesday: 11:30 AM – 12:30 AM
Wednesday: 11:30 AM – 12:30 AM
Thursday: 11:30 AM – 12:30 AM
Friday: 11:30 AM – 12:30 AM
Saturday: 11:30 AM – 12:30 AM
Sunday: 11:30 AM – 12:30 AM
Phone: 2736 031128
Rated count: 4.5 of 657 ratings
Delicious fresh fish. Came after recommendations from our boat captain and were treated really well.
We got a platter of fried anchovies and grilled fish, and both were absolutely fantastic. Probably one of the best fishes I’ve had, very well prepared and seasoned.
Good location with moody atmosphere, really nice view of port, bay and evening view of the castle.
We had a very nice time, fully recommend.
Great meal at Alatarea. We went for lunch and the food was delicious, especially the zucchini balls and the potato salad with octopus. Service was very good and there was a great view of the beach and hills across the water. There was a crazy thunderstorm that hit while we were there and it added to the great day.
**Mistreatment**
We visited this restaurant twice, spending €100 on lunch during our first visit. The fresh fish was tasty, though overpriced for a Greek tavern. The owner was friendly, which encouraged us to return.
However, during our second visit, our experience was quite different. After waiting patiently for a table, the owner offered us a table for four. When we clarified again that we will be only two, he replied that “if you won’t have fresh fish it doesn’t justify the bigger table” (75euros a kilo so it would be a high bill again). When I made it clear that we planned to order pasta instead of the expensive fresh fish, he told us we can’t sit then to the bigger table, and he tried to seat us outside of the restaurant area, next to the rubbish. We found this treatment disrespectful, especially as returning customers who had already spent a significant amount. We never asked for that table and we were willing to wait as long as it needed.
We decided to go to the nearby fish tavern “Trattamento” and have a very nice full dinner with wine and less expensive sitting in front row.
It became clear that the owner prioritizes high-spending customers over providing a pleasant dining experience for all. Unfortunately, this left a bad impression, and we can’t recommend this place. One star.
Incredible food for all our table. The prices are very reasonable and the house wine (which is very good) almost half the price of most other restaurants around the bay.
Definitely will return!!
We had lunch with friends and we all have enjoyed everything. The location is excellent, just on the seafront. The decoration cosy and pleasant and the cleanliness exceptional. However, it is the food that has excited us the most, since every dish we tried was very delicious and prepared with much care and attention. The concept is simple: Greek cuisine with focus on fish and seafood and emphasis on local Kytherian ingredients and recipes. The owners are friendly and the service very attentive. All in all, an enjoyable dining experience.